Think Wimbledon, think strawberries – but if fiddly fruit is not for you then why not tuck into some incredibly tasty strawberry flapjacks? This scrumptious little snack will be a welcome break to pack in your rucksack for a day at the tennis, and even those with allergies can tuck in as it’s wheat- and dairy-free too. Open up the champagne and enjoy.

Ingredients

Makes 8 bars

200g rolled oats

100g flaked almonds

150g strawberries

70g gluten-free and wheat-free flour

1 egg

100g runny honey

To make

For more information about The Detox Kitchen visit their website at: detoxkitchen.co.uk